Canapés

               

 

Our Canapés are made from locally sourced produce and can be adjusted for all dietary requirements and needs.


Creamed Jerusalem Artichoke, Salsify and Berkswell Gougère

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Pheasant Cobbler, Curly Kale Purée, Parsnip Crisp

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Smoked Gressingham Duck, Rosehip and Hibiscus, Chestnut Shortbread

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Braised Beef and Suet Wellington, Apple and Horseradish Relish

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Clapshot, Macsween's Haggis, Whisky Cream

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Smoked Eel, Leeks Vinaigrette, Quails Egg

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Cauliflower Cream Tart, Smoked Herring Caviar 

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Lobster, Crayfish and Pear Bridge Rolls, Pea Shoots

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Peat Smoked Salmon, Red Caviar, Sour Cream, Gentleman's Relish Palmier

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Seared King Scallops, Bacon Crumble, Celeriac Purée

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Arnold Bennett Roulade, Chive Purée, Spenwood Crisp

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Cinnamon Pumpkin Pie, Clove Yoghurt, Seed Crumble

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Wild Mushroom Tartlets, Truffle Dressing, Tewkesbury Mustard, Garden Herbs

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Carrot And Swede Torte, Goat's Curd, Beetroot Popcorn

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Pear Tart Tatin, Creamed Oxford Blue, Pickled Walnut

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Creamed Jerusalem Artichoke, Salsify and Berkswell Gougère


Prices available on request and bespoke quotes built for each venue and individual client.

For more information regarding any of our catering services, or to receive a quote - please call us on 01244 952020 or email [email protected]

 

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